1/2 cup dry whole rolled oats
1 cup water
1/4 cup rasins
1/2 teaspoon cinnamon
1/2-1 cup milk or non-dairy milk
1. In a medium pot boil water
2. Place oats, cinnamon and raisins in water and reduce heat to simmer
3. Simmer oats until water has absorbed
4. Remove from heat and place in bowl
place sliced fruit on top and pour milk over oats and serve.
This is a go to recipe for our family. Oatmeal in the morning is a great way to start the day and will help you stay satiated for a lot longer than boxed cereal or other breakfast options. It can also be made the day before and heated up if time in the morning is limited. You can also add various nuts and seeds on the top for extra flavor and some healthy fats (walnuts, almonds, chia seeds, flax, flax meal, etc).
Many of my clients skip out on breakfast, but this meal is one of the most important meals for the day. It sets you up for a busy day and helps to curb late night, impulsive eating.
Good morning friends and family of HealthKitchen! Its Friday and a great day to grab the ingredients for these healthy whole grain, low sugar scones. We have created a recipe that has a gluten and dairy free option. If you don't think you'll be able to eat all 12 servings, freeze a few of them for another day. HealthKitchen hopes that you had a healthy holiday season.
Yours in Health,
Mimi Johnson | Founder of HealthKitchen